SOUP & SALAD
Seasonal Soups $12
Made from scratch, ask Your Server for our Daily Selection.
Seasonal Salad $12
Ask Your Server for our daily preparation.
House Salad $8
Organic Spring Mix, Roma Tomatoes, Red Onion, Cucumber, Parmesan, Candied Pecans and your choice of dressing, Ranch, Blue Cheese, Balsamic Vinaigrette or Creamy Ceasar.
Grilled Ceasar $12
Romaine Heart, Fresh Shaved Parmesan, Old Bay Croutons and Creamy Ceasar Dressing.
STARTERS
Brussel Sprout $14
Deep Fried and served with our Spicy Asian Style Honey Sauce and Crumbled Goat Cheese.
Hand Cut Parmesan Truffle Fries $9
Garlic, Truffle Oil, Spices and Parmesan served with our Special Fry Sauce.
Blue Crab Dip $18
Crab Claw Meat, Creamy Homemade Cheese Sauce, served with Fresh Baguette.
Handmade Jumbo Lump Crab Cake $20
Jumbo Lump Maryland style Crab Cake made with our Proprietary Remoulade and served with tartar sauce.
Baked Oysters $15
Bacon, Leek and Onion Fondue, topped with Fontina Cheese.
Deviled Eggs $12
Lump Crab, Sauteed Shrimp, Herbs, Spices, and Micro Cilantro.
Mussels $17
Your choice of Beurre Blanc or Homemade Spicy Pomodoro, served with Fresh Baguette.
ENTREES
All Entrees served with your choice of fresh grilled vegetable and Roasted Garlic and Herb Mash Potato’s or Creamy Parmesan Risotto.
Certified Angus Beef $49
Ask your Server for our daily selection. All steaks are sous vide then grilled over Mesquite.
The Pork Chop $32
Ask your Server for daily preparation as they change regularly.
Sea Diver Scallops $39
Grilled Jumbo Scallops topped with Truffle Oil, Balsamic Glaze and Micro Cilantro served over Parmesan Risotto.
Shrimp Scampi $28
Sauteed Jumbo Shrimp, served over Garlic Butter Linguine topped with shaved Parmesan.
Shrimp with Spicy Pomodoro Sauce $28
Sauteed Jumbo Shrimp, Homemade Pomodoro Sauce served over Linguine.
Seafood Mac n’ Cheese $28
Cavatappi pasta baked in a Creamy Gouda Cheese Sauce with Shrimp, Crab,
Scallop and topped with a Herb Cracker Crust.
Jumbo Lump Crabcakes $39
Maryland Style Crabcakes made with our Proprietary Remoulade and served with tartar sauce.
Blackened Drum $32
Pan Seared with our In-house Blackened Seasoning and served over Parmesan Risotto. With your choice of sauce, Pontchartrain, Beurre Blanc or Scampi Sauce.
(BYOF) Bring Your Own Fish $20
We will cook up to 1lb of fish per person, your preparation choice, blackened, pan seared or broiled served Family Style.
Chicken Piccata $34
Grilled Chicken, Lump Crab, Capers, Roma Tomato, Shallot with Beurre Blanc served over Linguine.
HOUSE MADE SWEETS
Cheese Cake $12
Crème Brûlée $12